Description
Healthy Blueberry Overnight Oats provide a nutritious, ready-to-eat breakfast that combines creamy soaked oats with fresh blueberries, making it a favorite for both kids and adults.
Ingredients
1 cup Old-Fashioned Rolled Oats
2 tablespoons Chia Seeds
1 cup Fresh or Frozen Blueberries
1 cup Greek Yogurt or Coconut Yogurt
1 cup Unsweetened Almond Milk
2 tablespoons Pure Maple Syrup
1 teaspoon Vanilla Extract
1/2 teaspoon Cinnamo
Pinch of Sea Salt
Instructions
- In a medium-sized mixing bowl or directly in a glass mason jar, whisk together the rolled oats, chia seeds, cinnamon, and a pinch of sea salt
- Pour in your choice of milk, Greek yogurt, maple syrup, and vanilla extract. Stir the mixture vigorously until everything is well combined and no clumps of chia seeds remai
- Gently fold in the fresh or frozen blueberries. Press a few against the side of the jar for presentatio
- Seal the jar or cover the bowl and place in the refrigerator for at least four hours, preferably overnight
- The next morning, stir the oats well and add more milk if needed to reach desired consistency
- Top with extra blueberries, nut butter, or seeds before serving
Notes
Best served chilled or warmed up in intervals in the microwave.
Can prepare these oats up to five days in advance for meal prep.
- Prep Time: 5 mins
- Cook Time: 0 mins
- Category: Breakfast
- Method: Refrigeration
- Cuisine: American
Nutrition
- Serving Size: 1 bowl
- Calories: 320 kcal
- Sugar: 14g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 52g
- Fiber: 9g
- Protein: 12g
- Cholesterol: 5mg