Description
These High Protein Ground Turkey Tacos are a nutritious and flavorful dinner option that is quick to prepare and can be customized with various toppings. They offer a perfect blend of lean nutrition and incredible flavor, making them a favorite for family meals.
Ingredients
1 lb Ground Turkey
1 tbsp Avocado Oil
1 tbsp Chili Powder
1 tsp Ground Cumi
1/2 tsp Garlic Powder
1/2 tsp Onion Powder
1/2 tsp Smoked Paprika
Sea Salt & Black Pepper to taste
1 tbsp Tomato Paste
1/4 cup Water or Bone Broth
Instructions
- Prep the Skillet: Place a large skillet over medium-high heat and add one tablespoon of Avocado Oil
- Sear the Turkey: Add the ground turkey to the hot skillet and sear for 2-3 minutes
- Drain (Optional): Drain excess liquid if needed to keep the tacos moist
- Add the Spices: Sprinkle spices over the turkey and stir well
- Create the Sauce: Stir in the tomato paste and pour in the water or broth
- Simmer: Reduce heat to low and simmer for about 5 minutes
- Toast the Tortillas: Lightly sear tortillas in a separate pa
- Assemble: Spoon the meat into tortillas and top with fresh ingredients
Notes
For additional flavor, consider using bone broth instead of water.
Make sure to taste the meat before serving for seasoning adjustments.
- Prep Time: 10 mins
- Cook Time: 10 mins
- Category: Dinner
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 taco
- Calories: 185 kcal
- Sugar: 1g
- Sodium: 300mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 1g
- Protein: 22g
- Cholesterol: 90mg