Description
The High-Protein Peach Cobbler Greek Yogurt Bowl is a quick and nutritious breakfast that combines Greek yogurt, fresh peaches, and warm cinnamon for a delicious meal. This bowl is high in protein, free of refined sugars, and can be made in under five minutes, making it a perfect choice for busy mornings.
Ingredients
1 cup Plain Greek Yogurt
1 medium Fresh Peach, sliced
1–2 teaspoons Pure Maple Syrup or Honey
1/2 teaspoon Ground Cinnamo
1 tablespoon Raw Pecans or Walnuts, crushed
1/4 teaspoon Vanilla Extract
1 teaspoon Hemp Seeds or Ground Flax (optional)
Instructions
- Scoop one cup of plain Greek yogurt into a bowl. Add vanilla extract and half of the cinnamon. Stir until smooth
- Slice the peach into thin wedges and add them on top of the yogurt base
- Drizzle maple syrup or honey over the peaches and sprinkle the remaining cinnamon on top
- Crush the pecans or walnuts and scatter them over the bowl along with hemp seeds or flax if using
- Serve immediately
Notes
For more flavor, add a pinch of sea salt if the yogurt is too tart.
If using frozen peaches, allow them to sit at room temperature for ten minutes before assembly.
- Prep Time: 5 mins
- Cook Time: 0 mins
- Category: Breakfast
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 bowl
- Calories: 280 kcal
- Sugar: 15g
- Sodium: 50mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 4g
- Protein: 24g
- Cholesterol: 10mg